During April, the Living Goodness team headed down to the South Island of New Zealand to attend the Christchurch Food Show, and what a great time we had! Fermented foods flew off our shelves! Can’t believe it’s been a month since then.
We had a lot of fun meeting new people and having them come visit our Living Goodness stand. We enjoyed chatting about the wonders of Sum Yum Kimchi and Sassy Sauerkraut. It was refreshing to be able to hear other people’s stories and learn how fermented foods and live probiotics have become such a staple in their diet.
There were some really fascinating exhibitors that we enjoyed, such as Proper Crisps and Fresh As – both offering delicious snacks!
Peter was even brave enough to try a new powdered turmeric brand, The Original Turmerix, and although he didn’t quite have a taste for the vibrant spice, it certainly gave him the energy to bounce through the rest of the day, dishing out samples of our fermented products to hungry visitors!
We’d like to thank Bridget, who was a lifesaver at helping us out.
If you missed seeing us at the Christchurch Food Show, don't despair! New Zealand loves a good food show, and there's plenty more in the works!
Keep your eyes peeled at Auckland’s Healthy Food Guide LIVE event, running May 20-21. There'll be delicious sampling of all our fermented foods. We’re giving away four tickets for this, so stay tuned on our Facebook page.