The kimchi we all know and love is packed full of cabbage and chilli - but it used to look and taste very different! We delve into a brief history of kimchi, to find out what it originally tasted like, and how it’s changed over the centuries.
Read more5 TASTIEST WAYS TO ADD PROBIOTICS TO YOUR DIET (THAT AREN'T YOGHURT)
When you think of a probiotic diet, does your mind instantly spring to yoghurt, instead of say, spicy Korean food? We’re challenging that idea with out latest blog about 5 ways to add probiotics to your diet!
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